Megan Wallitsch

The Muslim Student Association aims to foster a sense of community for the Muslim students of URI. PHOTO CREDIT: @uri.msa on Instagram

Multicultural org supports students during Ramadan

To support University of Rhode Island students celebrating Ramadan, the Muslim Student Association is providing students with nutritional and academic resources. By partnering with different student organizations and the local mosque, the MSA has provided students with evening meals, called iftars, from different cultures, thus fostering a sense of community when breaking fast, according to…

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The Good 5 Cents Cigar Logo

Geosciences program to explore climate change

The University of Rhode Island’s Department of Geosciences is offering a new specialization that focuses on climate and water sciences. The program was built around research that members of the department conduct in regard to climate and hydrology, according to Ambarish Karmalkar, a visiting assistant professor of geosciences. “We wanted to add another dimension to…

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Inside the office of where virtual reality and 3D body scans take place. PHOTO CREDIT: Rhody Today

3D technology to treat body image disorders

3D body scanning technology and virtual reality are providing people an objective view of their bodies, and is becoming a new way to treat body image disorders. “It’s definitely a detailed body image, but it’s not what we usually see,” said fourth-year dietetics major and President of URI’s Eating Concerns Advisory, Abbey Lanier. “So I…

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Ella Squires ’27, working at Java Madness

Student loses NOAA scholarship: Funding freeze reaches Kingston

Students in environmental fields are losing federal internship and employment opportunities due to funding issues caused by the Trump administration. Ella Squires, a second-year geological oceanography major at the University of Rhode Island, was working at her local coffee shop on Feb. 13 when she got an email informing her that her internship program was…

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URI’s Student Action for Sustainability collects compost in campus dining halls. PHOTO CREDIT: Emma Roberts | Staff Photographer

Dining collects 30,000 lbs of compost under new program

University of Rhode Island’s Student Action for Sustainability collected over 30,000 lbs. of compost since launching its dining hall food recovery system last spring, according SAS President Dylan Murdock. This initiative is URI’s first attempt at post-consumer composting, according to Pierre St-Germain, the director of dining services. In URI dining halls, this is the food…

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